Restaurant & Event Marketing Manager

Gomoa
October 16, 2024
Urgent
Application ends: November 1, 2024
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Deadline date:
November 1, 2024

Job Description


  • Bachelor’s degree in Marketing/Business
  • 3+ years of management experience
  • Strong communication and multitasking skills

Duties:

  1. Management: Oversee daily operations of the restaurant to ensure efficiency, profitability, and customer satisfaction.
  2. Promoting & Marketing the Restaurant: Develop and implement promotional campaigns to attract customers (e.g., discounts, special events, seasonal offers).
  3. Managing Online Presence: Ensure the restaurant’s website, social media, and online reviews are updated and engaging.
  4. Event Planning: Manage event planning and execution at the restaurant (e.g., private parties, corporate gatherings, and in-house promotions).
  5. Other Responsibilities: Any additional duties assigned by the Reporting Line.